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Raspberry Cheesecake Smoothie
28’s Home Nutrition Program (portions based on our Women's 'Healthy Weight Maintenance' Eating Plan)
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Breakfast
Cuisine
Australian
Servings
1
Calories
426.8
kcal
Ingredients
1
cup
raspberries
fresh or frozen
3/4
cup
almond milk
unsweetened
1/4
cup
cashews
1/3
cup
Greek yoghurt
Instructions
Add all ingredients to a blender and combine until smooth.
Pour into a glass to serve.
Keyword
Smoothie, Spring, Summer