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I Quit Sugar
Peanut Butter & Strawberry Toast
3.28
from
192
votes
An unlikely combo but a delicious one! Meet your new favourite PB toast.
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Prep Time
3
minutes
mins
Cook Time
5
minutes
mins
Servings:
1
Course:
Breakfast
Cuisine:
Australian
Calories:
393
Ingredients
Method
Ingredients
2
slices
sourdough bread
or gluten free, toasted
1.5
tablespoons
crunchy peanut butter
1/2
cup
strawberries
sliced
Method
Spread toasted sourdough with peanut butter and top with sliced strawberries. Serve.