- 2 slices sourdough bread or gluten free, toasted
- 1.5 tablespoons crunchy peanut butter
- 1/2 cup strawberries sliced
- Spread toasted sourdough with peanut butter and top with sliced strawberries. Serve.
NB: All main course recipes use quantities from the ‘Female Healthy Weight Maintenance’ Stream of the 28 By Sam Wood program. So if you’re a male, feel free to bulk it up.
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