Lemon Protein Balls
28’s Home Nutrition Program (Stream: female, healthy weight maintenance)

Lemon Protein Balls

3.18 from 457 votes
These protein balls have a lemon twist that will be enjoyed by everyone.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 15
Course: Snack, Treat
Cuisine: Australian
Calories: 151
Ingredients Method Notes

Ingredients
  

  • 1 cup almond meal
  • 1/3 cup coconut oil
  • 1 cup desiccated coconut plus extra for rolling
  • 1/2 cup Vanilla Protein Powder (sugarfree) 28 By Sam Wood
  • 2 tablespoons cashew butter or almond butter
  • 1 lemon juice and zest

Method
 

  1. Place all ingredients in a food processor and process until mixture comes together. (If too wet add more coconut, if too dry add more cashew butter)
  2. Shape into balls and roll in extra coconut.
  3. Place the balls into the fridge for at least 30 minutes before serving.

Notes

Store these Lemon Protein Balls in the fridge or freezer for up to two weeks

Posted by I Quit Sugar

In May 2018 Sarah Wilson appointed 28 By Sam Wood as the sole custodian of all the IQS recipes that were freely available on the I Quit Sugar blog. At 28 we are committed to the cause of reducing processed sugar in our diets, so we have pledged that all freely available recipes remain free and available to the public. You can find them all at https://recipes.28bysamwood.com

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