Lemon Protein Balls

These protein balls have a lemon twist that will be enjoyed by everyone.
Prep Time: 20 mins
Total Time: 20 mins
Serves: 15
Course: Snack, Treat
Cuisine: Australian
Dietary Requirements: Dairy-Free, Egg-Free, Gluten Free, vegan

Ingredients

Instructions

  • Place all ingredients in a food processor and process until mixture comes together. (If too wet add more coconut, if too dry add more cashew butter)
  • Shape into balls and roll in extra coconut.
  • Place the balls into the fridge for at least 30 minutes before serving.

Notes

Store these Lemon Protein Balls in the fridge or freezer for up to two weeks
Nutrition Facts
Lemon Protein Balls
Amount Per Serving
Calories 151 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 8g50%
Cholesterol 6mg2%
Sodium 8mg0%
Potassium 64mg2%
Carbohydrates 5g2%
Fiber 2g8%
Sugar 1g1%
Protein 5g10%
Vitamin A 10IU0%
Vitamin B3 1mg5%
Vitamin C 4mg5%
Calcium 32mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

NB: All main course recipes use quantities from the ‘Female Healthy Weight Maintenance’ Stream of the 28 By Sam Wood program. So if you’re a male, feel free to bulk it up.

If you’re looking for sustainable weight loss, why not check out our 28 By Sam Wood Weight Loss Program?

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Posted by I Quit Sugar

In May 2018 Sarah Wilson appointed 28 By Sam Wood as the sole custodian of all the IQS recipes that were freely available on the I Quit Sugar blog. At 28 we are committed to the cause of reducing processed sugar in our diets, so we have pledged that all freely available recipes remain free and available to the public. You can find them all at https://recipes.28bysamwood.com